FreeFrom Quinoa & Cashew Salad
This makes a nice accompaniment to a dish such as the chicken but is also good on its own.
3 tbsp olive oil
Heat the oil in a wide pan and add the spring onions and coriander seeds. Fry gently for 2-3 minutes then add the quinoa and stock.
Serves 6 - per portion
Good Source of: Vitamin B6, C, iron, magnesium & zinc