Michelle'sFreeFrom Broccoli Salad with Broad Beans
Fresh broad (fava) beans are not around for very long but are delicious. It is a bit of a fiddle skinning the beans but well worth the effort. If you cannot get fresh you can still make the salad quite successfully with frozen broad (fava) beans.
2–3 heads broccoli, broken or cut into small florets
Steam the broccoli florets for a couple of minutes only to slightly soften the stems (but not long enough for them to lose their colour) then remove from the steamer and turn into a dish.
Serves 6 – per portion
Good Source of: Vitamin C & folate