Michelle's Freefrom Bramley Apple and Grand Marnier Soufflé
Gluten, lactose, milk, nightshade, nut, peanut, sesame, soya & wheat free
Even competent cooks tend to shy away from soufflés which is really a shame as they are not difficult to make. As long as you put in enough egg whites they will rise reliably! You can also make the soufflé in advance and ‘hold’ it in the fridge until you are ready to bake it.
Serves 6 – per portion
Good Source of:
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