Freefrom Ginger and Banana Loaf
Corn, egg, gluten, milk, nightshade, nut, peanut, sesame & wheat free; can be lactose & soya free
The texture of this loaf is cakey rather than bready – but it does not quite qualify as a cake! However, it is delicious – and it is gingery... If you like gentle rather than vigorous ginger flavouring, reduce the amount of stem ginger to 40g / 1½ oz.
We have over 800 delicious freefrom recipes on this site all of which are gluten free, most of which are dairy and lactose free and many of which are free of most other allergens. Please go to the following sections to try them out: