Michelle's Freefrom Fig and Apple Cake
Corn, gluten, lactose, milk, nightshade, nut, peanut, sesame, soya & wheat free
This is a really delicious winter cake - and could do duty as a Christmas cake for those who are not too keen on heavy fruit cakes. You can serve it as a tea cake (quite sticky...) or as a dessert - or you can just pick at it every time you pass it in the kitchen.
Serves 8 as a dessert
465cals - 6g protein
Good Source of: Vitamin B12
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