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Michelle's Freefrom Brown Loaf with Ground Almonds Corn, egg, gluten, lactose, milk, nightshade, peanut, sesame, soya & wheat free This loaf needs time to rise, so don't rush it! It has a very slight and rather pleasantly sweet aftertaste thanks to the dark muscovado sugar and the almonds, which also help to keep it moist. Makes 1 large loaf Ingredients
Method
Whole loaf: We have over 800 delicious freefrom recipes on this site all of which are gluten free, most of which are dairy and lactose free and many of which are free of most other allergens. Please go to the following sections to try them out:
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