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Dairy and Egg Free Cake Recipes Dairy and Egg Free Cake Recipes Katie Crookston comes from an allergic family. All the family were allergic to dairy
products and eggs, and some were also allergic to soya, citrus fruits, grapes, apples and dates! Fortunately, Katie’s grandma was a professional baker who invented the most delicious cakes, biscuits and puddings to eat at home and take to school. You can buy the books as a paperback (£15.99) or as an |
Chocolate Cup Cakes Preparation Time: 30 minutes 125g non-dairy sunflower margarine Place 24 paper cup cases into two 12-hole bun tins.
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