|
Packaging where nothing sticks... |
We all know the problem with ketchup or mayonnaise: no matter how we shake or tap the bottle, up to 20% is left in the packaging when it is dumped in the trash can. This is not only annoying but poses difficulties when recycling: the leftovers have to be removed from the packaging, which is expensive, time-consuming, and uses a great deal of water. If the products in question are pharmaceuticals, chemicals or
Click here for more research on chemical sensitivity First Published in May 2008 |