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Articles in this section cover yeast intolerance. Please read the thumbnails below and click on the title to open the article.

Could it be yeast rather than wheat that is the cause of so many cases of apparent food intolerance? Nurse and food intolerance tester, Mary Roe, asks the question . 05/10

Troublesome tipples: a look at yeast-free wines and other allergens in wine, and some alternatives – Hayley Tink 2008

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