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Candida albicans causes and information Please click on the links below to read our articles. If you are interested in research findings, click here for links to research reports. For articles on treatment and management click here. Candida yeast overgrowth more real than ever and part of a larger gut issue by Kathleen Jade in Natural Health. December 2014 'The use of antibiotics leads to the development of fungal Candida albicans infections. This in turn can lead to cross-over allergic reactions to gluten and may trigger celiac disease in individuals.' Taken from an article on the Healthiertalk.com website linking gluten intolerance/coeliac disease with candida. September 2011 Bread – is yeast really the problem? A short history of bread and all we have done to turn it from a nutrition-rich ‘fast-food’ to a substance that increasing numbers have to avoid – Andrew Whitley Problems with the Glycaemic Index: Many people rely on the Glycaemic index for monitoring their diet, however it is not always a reliable measurement – Margaret Moss 2006
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Research Reports |
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Gut colonisation by candida albicans can aggravate allergic diarrhoea, colon inflammation, arthritic joint inflammation and contact hypersensitvity. April 2011 Gene test for candida a possibility Genetic vulnerability to yeast infections discovered Mechanism fundamental to the spread of candida identified Scientists in Aberdeen crack the genetic code of candida Nanosensors to be used to diagnose candida infections Underestimating the power of fungal infections Candida glabrata - the new threat? Candida is now the fourth leading cause of all hospital-acquired blood stream infections in the USA Gamma interferon offers hope in the fight against fungal infections The progression of candida albicans from benign to life-threatening fungus Candida in orbit First Published January 2007
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