Research references are listed, as nearly as possible, by the dates on which the research was first published or brought into the public domain.
Clicking on the title of the research will take you either to a precis of the findings (with further links to the relevant source material) or directly to that source material.

Because many original research papers remain restricted by publishers it is not always possible to link visitors to the original research so the links that we give will normally be to the 'second level' reports from reliable and respected sources such as MedicalNewsToday, WebMD, MedPage Today and Medscape.

If you wish to pursue your own researches beyond these pages, one of our regular contributors, John Scott, has some suggestions for sites which will provide you with reliable and informative material.

The dangers of ‘old’ antihistamines
02/10

Helping the boy who couldn't eat: the food challenge test and controlling allergies with tiny bites
(04/09)

Negative ions for allergy relief and improved health
(04/09)

A food-intolerance nurse in every GP practice?
(03/09)

Immunotherapy given directly to the lymph nodes may be less painful and work faster than traditional allergy shots
(01/09)

The Europe-wide Food Allergy Specific Therapy (FAST) research project is a modified form of immunotherapy in which scientists will use modified variants of allergic proteins that are hypoallergenic and therefore safer. The proteins will be purified making them more effective and making it easier to control the dose.
12/08

Efficacy and dosage concerns unresolved on sublingual immunotherapy
(11/08)

Allergen-free fertility management
(10/08)

Desensitisation for major allergens proves successful
(10/08)

Do antihistyamines make allergies worse?
(03/08) JS

Fermented milk may help prevent food allergies
(09/08)

For articles on the management and treatment of food allergy and intolerance

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